Hours of Operation
Sunday:
Brunch 10am - 2pm
Dinner 5pm - 10pm
Monday through Thursday:
Lunch 11am - 2:30pm
Dinner 5pm - 10pm
Friday and Saturday:
Lunch 11am - 2:30pm
Dinner 5pm - 11pm
Signature Room at the 95th - When the Sky is the Limit...

Cuisine - Dessert

Dessert

Dessert Menu                                        
Classic Carrot Cake • $8.50
cream cheese frosting; raisin jam 

White and Dark Chocolate Mousse Cake • $8.50
kumquat puree, cocoa nib tuile 

Butterscotch Creme Brulee • $8.50
caramel corn

Vanilla Bean Cheesecake • $8.50
strawberry compote 

White Chocolate Panna Cotta • $8.50
poached strawberries, chocolate macaroons 

Blueberry Cake • $8.50
vanilla ice cream; chamomile cream sauce

Chocolate Pot de Creme • $8.50
whipped cream, almond grissini

Pineapple Upside-Down Cake • $8.50
coriander poached pineapple, basil, vanilla ice cream

 


Selection of Oberweis Ice Cream • $8.50
(please choose three flavors)
vanilla, chocolate, strawberry, seasonal flavor

chocolate or vanilla soy ice cream available upon request

Selection of Sorbet • $8.50
(please choose three flavors)
lemon, grapefruit, raspberry, mango
 

Selection of Artisan Cheese • $12.00
Ticklemore - Pasteurized Goat's Milk - Sharpham Farm - Devon, UK 
Driftless - Pasteurized Sheep's Milk - Hidden Springs Creamery -Westby, WI                       Bridgewater - Pasteurized Cow's Milk - Zingerman's Creamery - Ann Arbor, MI

 

Delight your palate with an assortment of our Signature Dessert Selections beautifully presented on one platter to entice all tastes! (available to parties of four or more) $8.50 per person.


Brunch


Dessert


Dessert