Executive Chef Patrick Sheerin will be participating in the 14th Annual Kendall-Jackson Heirloom Tomato Festival in California. More than 170 varieties of heirloom tomatoes in every size, shape and color imaginable will be
picked fresh from the Kendall-Jackson Culinary Gardens and sampled on a beautiful Wine Country afternoon.
Attendees will experience the food of gourmet purveyors, wine education seminars, garden tours and live entertainment all paired with Kendall-Jackson wines.
The Kendall-Jackson Wine Center, Sonoma, CA
September 11th
11:00am – 4:00pm
Please visit http://www.kj.com/events/tomato-festival/ for tickets and more information.