Fine Dining Restaurant In Chicago | Signature Room at the 95th Floor

The Signature Room at the 95th® has always believed in giving back to the community. We are a local restaurant run by local people and we believe strongly in supporting other local organizations. Our menu is a direct reflection of this philosophy. In addition to purchasing over 100,000 pounds of meat, dairy and produce from local vendors for our core menu, we also create a monthly dinner menu using all of these items.

We strive to provide our guests with the finest dining experience, which starts by using the freshest ingredients available.

A chef is only as good the tools he works with; join us for lunch, dinner or Sunday brunch and taste the difference for yourself!

The culinary team firmly believes in our mission of providing an extraordinary food and beverage experience for all of our guests. We feel that we are an important part of the process, since so many memories, feelings and experiences are based around the dining experience.

We are lucky enough to have a 95 floor “marketing plan” that backs our mission—so getting people to want to come here is easy. We strive to use incredible local ingredients to help shape the experience when you dine with us. We feel that all people deserve to eat great food—and because all food that leaves the kitchen is my responsibility, I make sure that we take a great amount of care in finding and preparing that food for our guests.

We are proud to be a local restaurant, and having the chance to use so many locally grown ingredients helps us to create the setting and provide a story for all of us.