| Champagne & Sparkling Wine |
| Dry |
| 10 |
Brut Rosé, Piper Sonoma, Sonoma County |
45 |
| 11 |
Brut, Chandon, Napa Valley |
45 |
| 13 |
Brut, Argyle, Willamette Valley, Oregon, 2008 |
48 |
| 14 |
Blanc de Noirs, Rack and Riddle, Sonoma County |
52 |
| 18 |
Rosé, Mumm, Napa Valley |
60 |
| 20 |
Blanc de Noirs, Good Harbor, "Moonstruck," Leelanau Peninsula, Michigan |
60 |
| 22 |
Brut, Piper Heidsieck, Reims, Champagne, France |
68 |
| 23 |
Brut Rosé, Moët & Chandon, Epernay, Champagne, France |
68 |
| 24 |
Brut Reserve, Moët & Chandon, "Imperial," Epernay, Champagne, France |
70 |
| 26 |
Blanc de Blancs, Schramsberg, Napa Valley, 2009 |
70 |
| 28 |
Brut, Veuve Clicquot, Yellow Label, Reims, Champagne, France |
125 |
| 30 |
Brut, Dom Perignon, Epernay, Champagne, France, 2003 |
335 |
| Off Dry & Sweet |
| 42 |
Demi-Sec, Moët & Chandon, "Nectar Imperial," Epernay, Champagne, France |
60 |
| 44 |
Demi-Sec, Piper Heidsieck, "Cuvée Sublime," Reims, Champagne, France |
70 |
| 46 |
Demi-Sec, Schramsberg, "Crémant," Napa Valley, 2007 |
75 |