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Five Course Dinner Includes…
Four Hour Open Classic or Premium Bar
Complimentary Champagne Toast for All Guests
Signature Wine with Dinner
Wedding Cake or Choice of Dessert
Gourmet Coffee and Tea Service
Custom Dance Floor
White Linens
Vases with Fresh Flowers and Miniature Candle Lanterns
Private Bridal Suite
Complimentary Parking
Complimentary Deluxe Hotel Accommodations For Bridal
Couple
Discounted Hotel Accommodations for Guests with Complimentary
Shuttle Service
Hors d’oeuvre
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Cold |
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Spring Vegetable Roll
$1.75
Warm Brie Cheese and Sun-Dried Tomato;
on a sourdough crouton
$1.75
Marinated Tenderloin Tip;
Brie cheese in pastry
$2.00
Baked Sea Scallops;
wrapped in bacon
$2.00
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Smoked Salmon on Cucumber
$2.00
Charred Sirloin of Beef;
Parmesan cheese and olive oil
$2.00
Shrimp Mousse Bouchée;
fine herbs and sour cream
$1.75
Assortment of Mini Bruschetta
$1.75
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(Minimum Order of 50 Pieces Per Item)
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Appetizers
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Roasted Portobello Mushroom;
aged goat cheese in smoked tomato sauce
$3.00
Maryland Crab Cake;
Creole sauce
$4.00
Poached Sea Scallops with Citron Caviar;
yellow pepper coulis
$4.00
Sautéed Linguine Primavera
$2.50
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Cured Salmon Pastrami;
sliced red onion, Roma tomatoes on black rye
$4.00
Grilled Shrimp Bruschetta;
basil olive oil
$4.00
Summer Vegetable Terrine;
hazelnut vinaigrette
$2.00
Seasonal Fruit with Fresh Mint
$2.00
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DINNER MENU SELECTIONS
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Soups
French Onion Soup Au Gratin
Chilled Monterey Gazpacho
Cream of Chicken
Potato Leek
Cream of Asparagus
Seasonal Vegetable
Vine Ripe Tomato Basil
Chilled Monterey Gazpacho
Bisque of Lobster
$1.00
Signature Seafood Chowder
$1.00
Intermezzo / Sorbet
Mango
Lemon
Champagne
Passion Fruit
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Salads
Seasonal Green Salad
romaine lettuce, cucumbers, tomatoes, carrots,and
celery; lemon vinaigrette
Boston Bibb Lettuce
crumbled blue cheese and croutons; garlic dressing
Signature Caesar Salad
red onions and sourdough croutons
Watercress Red Onion Salad
sherry vinaigrette
Tomato Red Onion Salad (seasonal)
red wine vinaigrette
$1.00
Baby Mixed Greens
red and yellow pear tomatoes in red wine vinaigrette
$1.00
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Entrees
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Roast Tenderloin of Beef
mushroom demi-glace
Classic $55.00
Premium $60.00
Roast Sirloin of Beef
rosemary scented demi-glace
Classic $53.00
Premium $58.00
Roast Prime Rib of Beef
horseradish au jus (10 oz.)
Classic $54.00
Premium $59.00
Grilled Tenderloin of Beef
white truffle demi-glace (9 oz.)
Classic $58.00
Premium $63.00
Grilled New York Strip Steak
natural juices (14 oz.)
Classic $56.00
Premium $61.00
King’s Roast Prime Rib of Beef
horseradish au jus (12 oz.)
Classic $57.00
Premium $62.00
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Sautéed Chicken Breast
saffron broth
Classic $48.00
Premium $53.00
Roasted Chicken Breast
Mornay sauce
Classic $48.00
Premium $53.00
Sautéed Chicken Medallions
mushroom herb broth
Classic $48.00
Premium $53.00
Sautéed Red Snapper
lemon caper sauce
Classic $52.00
Premium $57.00
Sautéed Atlantic Salmon
ginger butter sauce
Classic $51.00
Premium $56.00
Baked Lake Superior Whitefish
lemon caper butter sauce
Classic $48.00
Premium $53.00
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Package Includes Choice of Soup
or Salad, Seasonal Vegetables, Potato or Rice, Dessert,
Gourmet Coffee and Tea.
Specialties
Sautéed Medallions
of Beef Tenderloin
green peppercorn cream sauce
Classic 55.00
Premium 60.00
Roasted Lobster Tail
lobster butter sauce
Classic 68.00
Premium 73.00
Roasted Rack of Lamb
rosemary mint sauce
Classic $65.00
Premium 70.00
Combinations
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Filet of Beef and Sautéed Salmon
green peppercorn cream sauce
Classic $58.00
Premium $63.00
Petite Filet and Gulf Shrimp
ginger butter sauce
Classic $60.00
Premium $65.00
Sautéed Chicken and Salmon
roasted garlic cream sauce
Classic $50.00
Premium $55.00
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Filet of Beef and Baby Lobster Tails
lobster butter sauce
Classic $65.00
Premium $70.00
Filet of Beef and Grilled Chicken Breast
tarragon demi-glace
Classic $58.00
Premium $63.00
Sautéed Chicken Breast and Gulf Shrimp
Colbert sauce
Classic $55.00
Premium $60.00
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Side Dishes
Seasonal Vegetable Medley
Saffron Basmati Rice
Garlic Whipped Potatoes
Sautéed Green Beans tomato concassé
Black Forbidden Rice
Parsley Potatoes;garlic butter
Sonoma Broccoli
Wild Rice Pilaf
Baked Potato;sour cream and chives
Roasted Vegetables
Mediterranean Orzo
Garlic Roasted Potatoes
Dessert Selections
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Dutch Apple Pie vanilla ice cream
Blueberry Pie crème anglaise
Apple Strudel brandy crème anglaise
Amaretto Cheesecake crème anglaise
Black Forest Cake cherry coulis
$1.00
Flourless Chocolate Cake raspberry sauce
$1.50
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Seasonal Fresh Fruit Tart crème anglaise
$1.50
White Chocolate Mousse Cake raspberry sauce
$1.00
Signature Trio
white chocolate mousse cake, fresh fruit tart, and
amaretto cheesecake
$5.00
Seven Bridges Duo
amaretto cheesecake and seasonal berries
$4.00
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Or Choose One of our Signature Wedding Cakes by Catalog
Gourmet Sweet Buffet
Assorted Miniature Pastries, Cakes, Cookies, and Fresh
Fruit.
5.00 per person
Seasonal Fruit Fondue
Includes White and Dark Chocolate Accompanied With
the Following . . .
Pound Cake, Biscotti, Fresh Strawberries, Blackberries,
Asian Pears, and Dried Apricots
$6.00 per guest
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Assorted Petit Fours
24.00 per dozen
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Assorted Mini Pastries
18.00 per dozen |
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Customized Cakes Available
$3.00 per guest and up
(Host to Provide Cake ~ cutting fee of $2.00 per guest
applies)
All Food and Beverage Subject to Sales Tax of
6.75%. and Service Charge of 18%
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